Here’s the recipe:
MARGARITA JIGGLER
2 oz. (60ml) Tequila
2 oz. (60ml) Triple Sec
4 oz. (120ml) Lime Juice
8 oz. (240ml) Boiling Water
1 oz Unflavored Gelatin
6 oz Lime Jello
PREPARATION
1. Mix jello and gelatin in boiling water. Stir well and allow to cool.
2. Once cooled add lime juice and tequila and pour into large shallow pan. Refrigerate until firm.
3. Score horizontally and vertically to create jiggler blocks. Serve in margarita glass. Enjoy responsibly!
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