INGREDIENTS:
8 ounces medium pasta shells
1 tablespoon olive oil
1 pound ground beef
2pcs. medium sweet onion, diced
1 round head garlic, minced
1pack. can tomato sauce
1 cup heavy cream
6 ouncs.mozarella cheese, about 1 1/2 cups
Fresh parsely leaves
1tsp. cumin powder
1tsp. casbara powder
1tsp. paprika powder
Kosher salt and freshly ground black pepper, to taste
Note: Labneh and cheese mix with fresh chop of mint (the measurement according to your taste)
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