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Only 3 Ingredient is used to make this yummy dessert in just 15 minuites
Chocolate Mousse is a soft and airy Dessert.Chocolate mousse is a soft prepared sweet dish. It normally has a smooth, light and airy texture and that is created by whipping the cream which incorporates lots of air bubbles and make the mousse light. But depending on the way of making the texture of the mousse can vary from light and airy to thick and creamy. In this video, I’ve shared the recipe for slightly thick and creamy chocolate mousse.
Chocolate Mousse – an elegant, smooth, airy and chocolaty dessert. This is a dessert served in many restaurants and may seem complicated or sophisticated. Don’t be afraid to give this chocolate mousse a try, it’s not difficult at all. Actually it’s quite easy and will surely impress your guests.
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