Ingredients:
Chicken 1/2 kg
Onion – 1
Gingely Oil – 2 TBS
Ginger Garlic Paste – 1 TBS
Fennel seeds – 1TBS
Turmeric powder – 1/4 spoon
Red chilli and coriander powder mix – 1 TBS
Green chilli – 2 No
Coriander leaves
Curry leaves
Pepper powder – 1 TBS
Salt
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