Pork || how to cook pork with fermented bamboo shoots recipe? || How to make pork with fermented bamboo shoots recipe? || Cooking pork curry with fermented bamboo shoots || Pork curry recipe || Simple pork curry recipe || Naga Kitchen
Ingredients
Pork: 700 gm
Fermented bamboo shoots: 2 tablespoons
(or add as per your requirement)
Dry red chilli: 9 nos.
Ginger: ½ inch
Cloves of garlic: 7 nos.
Sichuan pepper: 1 teaspoon
Salt: as per taste
Water for cooking: 3 glass of hot water/add as per requirement
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Induction: https://amzn.to/3fjRQza
Cook wear: https://amzn.to/3weqEJ7
Glass mug: https://amzn.to/3eQ9Imf
Pestle and mortar (wood): https://amzn.to/3hDlkem
Gas stove: https://amzn.to/3uQkyhC
Kadhai: https://amzn.to/33TBSq1
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Music used:
White River- Aakash Gandhi
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