Kunafa recipe without oven | Vermicelli Kunafa | Cooking with Benazir
KUNAFA INGREDIENTS
250 ML MILK
2 tBSP SUGAR
2 TBSP CORN FLOUR
¼ TSP VANILLA ESSENCE
4 CUBES CREAM CHEESE
½ CUP WATER
½ CUP SUGAR
1 TSP KEWRA WATER
350 GMS VERMICELLI
½ CUP BUTTER
1/8 TSP ORANGE FOOD COLOR
grease with butter
PISTA POWDER
in Desserts