How to cook Goan Style Red Roast Beef | Goan Beef Roast Pot Roast Beef Recipe, I created this recipe and everybody at home just loved it, hope you’ll will like it too!
►Spicy and tangy goan style red roast beef is prepared with coarsely ground spicy masala paste and meat is slow cooked until tender.
Leave a Comment and give your Feedback and also Subscribe for more exciting recipes! 🙂
https://www.youtube.com/c/fatimascuisine?sub_confirmation=1
Sharing is Caring, If you like my videos please share with your family and friends 🙂
1 cup = 250 ml; Tbsp. = Tablespoon = 15 ml; tsp. = teaspoon = 5 ml
Ingredients:
1 Kg Beef (sliced)
2 ½ cups Onion (thinly sliced)
12 Dried Kashmiri Red Chillies
6 Garlic Cloves
½” Ginger
1 tsp. Cumin Seeds
1″ Cinnamon Stick (broken)
10 Cloves
4 Black Peppercorns
½ tsp. Turmeric Powder
1 tsp. Sugar
⅓ cup Vinegar
4 Tbsp. Cooking Oil
Salt to Taste
Serves: 10 -12
Preparation Time: 45 mins
► More Videos: https://www.youtube.com/FatimasCuisine
► Like on Facebook: https://www.facebook.com/FatimasCuisine
► Follow on Instagram: https://www.instagram.com/fatimascuisine/
► Explore on Google+: https://plus.google.com/+FatimasCuisine
#FatimasCuisine #Goan #Recipe
#FatimaFernandes
Music by HookSounds: http://www.hooksounds.com
source
