RECIPE: Sabudana Drink/Sago Drink
INGREDIENTS:
Tapioca pearl (sago/sabudana)- 1/3 bowl
(soak it for 2 hours)
Milk (doodh)- 800 ml
Green grapes (hara angoor)- 8-10 (chopped)
Black grapes (kala angoor)- 8-10 (chopped)
Orange (santra)- 1 (peeled & chopped)
Pomogranet (anar)- 2 tbsps
Peda- 4-5 (optional)
Sugar (cheeni)- 2 tbsps
Saffron (kesa)- few strand
Green cardamom (hari elaichi)- 1 (powdered)
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#sagodrink #sabudana #vratrecipe #shivratrispecial
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