Sejak Tahu Resep Ini Oven dan Kukusan Jarang Dipakai | Dessert Simple Tanpa Oven
(Sumber inspirasi “Arabian Dessert”)
14 gram coklat bubuk (2 sdm)
45 gr gula (3 sdm)
45 mentega (3 dan 1/4 sdm)
90 ml air/susu
1/4 sdt vanili
200 gram biskuit
32 gram maizena (4 sdm)
24 gram tepung terigu (3 sdm)
650 ml susu
90 gr gula (6 sdm)
1/4 sdt Garam dan 1/2 sdt vanili
14 gram mentega (+-1 sdm)
16 gram maizena (2 sdm)
7 gram coklat bubuk (1 sdm)
22 gram gula (1+1/2 sdm)
200 ml susu
50 gram coklat batang
14 gram mentega (+-1 sdm)
bahan taburan = meises/kacang/keju parut (sesuai selera)
*Takaran sendok di sini memakai sendok takar khusus baking
* Khusus Takaran GULA dan GARAM sesuikan selera masing-masing
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Ingredients
14 grams of cocoa powder (2 tbsp)
45 grams of sugar (3 tbsp)
45 butter (3 and 1/4 tbsp)
90 ml of water / milk
200 grams of biscuits
32 grams of cornstarch (4 tbsp)
24 grams flour (3 tbsp)
650 ml of milk
90 grams of sugar (6 tbsp)
Salt and vanilla
14 grams of butter (+ -1 tbsp)
16 grams of cornstarch (2 tbsp)
7 grams cocoa powder (1 tbsp)
22 grams of sugar (1 + 1/2 tbsp)
200 ml of milk
50 grams of chocolate
14 grams of butter (+ -1 tbsp)
topping ingredients = meises / nuts / grated cheese (according to taste)
* The measuring spoon here uses a special baking measuring spoon
