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A couple of years ago I was at an eatery in Mysuru, when a few lads walked up to me and in the course of our conversation told me that the Mysore Pak to try was in their hometown, Shimoga. I was amazed at their courage and conviction, standing in Mysuru and praising a Mysore Pak from their hometown. Nonetheless, I made note of their recommendation. And so when I recently did a tour of Shimoga, the Venkatesha Sweet House Mysore Pak was top of my list. Not only did I taste this hugely popular sweet alongside a few other treats, I also caught its making with third generation owner, Prasanna, and his sweet makers of decades. When in Shimoga, definitely visit this 60 year culinary institution.
Hope you enjoy this episode; take care, stay safe and strong. Happy eating!
Champakali
Rs. 25 per piece
8.5/10
Mysore Pak
Rs. 600 per kilo
9/10
Milk Halwa
Rs. 600 per kilo
8.5/10
Onion Bhajji
Rs. 320 per kilo
8/10
Rasmalai
Rs. 30 per piece
7.5/10
Dappa Khara
Rs. 320 per kilo
8/10
Kodubale
Rs. 340 per kilo
8/10
Sweet Mixture
Rs. 480 per kilo
8.5/10
Normal (hard) Mysore Pak
Rs. 480 per kilo
8.5/10
Kripal Amanna
Gourmet On The Road & Founder, Food Lovers TV
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Venkatesha Sweet House, Laxmi Nilaya, BH Road, Ameer Ahamed Cir, Shivamogga, Karnataka 577201; tel: +91 74113 16910/ 94486 81887
LOCATION TAG – https://maps.app.goo.gl/TX4jZjG5GqGp2xdc8
Timings: 7am to 9pm
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