Presenting you weekend special Smoky Chicken Pizza and Mozzarella sticks Recipe. This delightful combination paired with Coca-Cola is enough to spice up your family meal.
Visit https://www.SooperChef.pk/Coca-Cola and catch the best weekend meal recipes.
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Smoky Pizza and Mozzarella Sticks
Ingredients for Chicken Preparation:
Chicken boneless 1/2 kg
Oil 1 tbsp
Salt to taste
Red chili flakes 1 tbsp
Red chili powder 1/2 tsp
Ginger garlic paste 1 tbsp
Oil (for cooking) 1 tbsp
Soy sauce 2 tbsp
Chili sauce 2 tbsp
Oil (for smoke) 1/2 tsp
Ingredients for Dough:
All-purpose flour 500 g
Yeast 1 tbsp
Oil 2 tbsp
Salt 1/2 tsp
Sugar 1 tbsp
Water as required
Ingredients for Pizza Toppings:
Cheddar cheese (shredded) as required
Smoked chicken as required
Mozzarella cheese (shredded) as required
Pizza sauce as required
Oregano as required
Red chili flakes as required
Black olives (chopped) as required
Mushrooms as required
Onion (cube cut) as required
Beaten eggs (for brushing) as required
Ingredients for Mozzarella Sticks:
All-purpose flour 1 cup
Salt 1/4 tsp
Garlic powder 1 tsp
Black pepper powder 1/4 tsp
Paprika powder 1/4 tsp
Bread crumbs as required
Eggs (for coating) as required
Oil (for frying) as required
Directions for Chicken Preparation:
In a bowl add chicken, salt, red chili flakes, red chili powder, ginger garlic paste, oil, soy sauce, chili sauce. Mix well and marinate for 10-15 minutes.
In a pan heat oil, and add marinated chicken. Cook for 6-8 minutes or until water dries out. Now place coal in the center of the pan on foil cup, add oil, cover and smoke for 1 minute.
Remove the lid, take off the flame and set aside.
Directions for Dough Preparation:
In a bowl add flour, yeast, oil, salt, sugar and mix well. Add water and knead a smooth dough. Spread oil with the help of hands and cover the dough with cling film.
Keep the dough near warm place until double in size.
Directions for Assembling:
Now on a mat, cut the dough into 2 equal parts, roll it down into flat bread. Now take 10-inch pizza pan and grease it with oil. Place the flattened dough on the pan and prick it with fork.
Spread pizza sauce on it, cheddar cheese, chicken, mozzarella cheese, oregano, red chili flakes, olives, mushrooms and onion.
Bake it at 200 degrees for about 15 minutes.
Directions for Mozzarella sticks Preparation:
For dry flour batter, add flour, salt, garlic powder, black pepper powder and mix well.
Cut the mozzarella into stick shape and coat it into flour batter, then in crumbs. Repeat this step again and freeze the mozzarella sticks for 8-9 hours.
Heat oil in a pan and deep fry the mozzarella sticks on high flame for 1 minute or until light golden brown.
Take off the flame and serve hot with Smoky Pizza.
Preparation time: 10-15 mins
Cooking time: 30-40 mins
Serving: 3-4
