This is such a flavorful way to make chicken or any type of meat! I use these chicken legs on top of rice. Although it has unique spices on it, it is very simple to make. The seasoning does not have to be exact so it is easy to modify the recipe for more or less chicken. Also, the seasonings are salty so there is no need to add salt to the meat. Most of the seasonings can be found at the Hala shops, but the Sazon can be found in most local grocery stores. It is usually located in the Hispanic Food section.
Also, if you can not find the Goya brand, there is a Knott brand that is powder. I recommend using about 1 tablespoon of the knott powder brand, although it will not make the chicken as yellowish-orange it will taste the same.
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