Spicy Chicken Drumsticks Curry | Chicken Curry Recipe | Chicken Gravy Recipe | Easy Chicken Recipes
Welcome to Pinks Kitchen, my food blogging channel. Here you can watch all Indian, continental ,Mexican, Arabian ,Mediterranean, Chinese recipes with my twist to it. This video shows steps to make Chicken Leg Curry Recipe.
Chicken Leg Curry is an easy and quick gravy recipe made with chicken leg along with some ingredients like,red chilli,masala, salt which is healthy sidedish. This Chicken Leg Curry is easy to cook and will be very tasty and healthy for all occasions like festivals, functions, parties. I have clearly voiced the each steps Chicken Leg Curry recipe along with this video, you can also pause whenever you want to cook along this video. If you like this cooking video, Please subscribe to our channel and share it with your friends. Do try all our recipes and share your comments below.
Steps to prepare Chicken Leg Curry Recipe :
Spicy Chicken Drumsticks Curry | Chicken Curry Recipe | Chicken Gravy Recipe | Easy Chicken Recipes
Procedure:
How to make Chicken Leg Curry:
1. Heat a pressure cooker and add 1 tbsp of oil to it. When the oil is nice and hot add 2 cloves,1 onion very finely chopped, few curry leaves, 2 green chillies and few mint leaves. Saute well until the onion turns transparent.
2. Now the onions are nicely done, so go ahead and add 1/2 tsp of ginger garlic paste, saute well until the raw flavor of the ginger garlic paste goes off.
3. Then add 1/2 tsp of salt, 1/4 tsp of turmeric powder, 1/2 tbsp of chilli powder, 1 tbsp of coriander powder and 1/4 tsp of cumin powder. Mix well until the raw flavor of the spices goes off.
4. Now the spices are nicely done, so go ahead and add 3 chicken leg pieces and mix it well.
5. Then add 3 cupsof water and allow it to come to a boil.
6. Now its nicely boiling, so close the pressure cooker and pressure cook for 6 whistles.
7. Allow the pressure to settle on its own and then open.
8. The chicken pieces are nicely done by now, but i want the gravy to be a little more thick, so lets again cook for 5 more minutes with the lid off.
9. Now it has started to thicken up, continue to cook for 2 more minutes.
10. Now we have the perfect consistency. So off the flame and sprinkle some coriander leaves.
11. serve it nice and hot with a bowl of steamed rice and enjoy with your family and friends.
12. Very easy and authentic recipe.
13. Happy Cooking!!
Recipe Name:
Chicken Leg Curry Recipe:
Ingredients:
Chicken Leg Pieces: 3 Nos
Oil: 1 Tbsp
Cloves: 2 Nos
Onion: 1 Nos
Curry Leaves: Few
Green Chillies: 2 Nos
Mint Leaves: Few
Ginger Garlic Paste: 1/2 Tsp
Salt: 1/2 Tsp
Turmeric Powder: 1/4 Tsp
Chilli Powder: 1/2 Tbsp
Coriander Powder: 1 Tbsp
Cumin Powder: 1/4 Tsp
Coriander Leaves: Few
Credit:
Music: Jingle Bells (Instrumental) – Jingle Punks
Music: www.bensound.com
https://www.bensound.com/royalty-free-music/track/happiness
Software used :
Adobe photoshop CS6 : https://www.adobe.com/in/products/photoshop.html
Filmora Wondershare : https://filmora.wondershare.com/
Adobe Premiere Pro : https://www.adobe.com/in/products/premiere.html
Recipe Tags:
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