Here’s the recipe:
SRIRACHA PEPPER JELLO SHOTS
¼ Cup Vodka
3 oz. Cherry Jello
1 Cup Hot Water
Splash Sriracha
Peppers
PREPARATION
1. Add cherry jello to hot water and stir well to combine. Add splash of sriracha. Allow to cool.
2. Once cooled, add vodka to jello mix.
3. Cut peppers in half and remove seeds. Pour mix into peppers and place in refrigerator to harden.
4. Once set serve and enjoy!
Get a Tipsy T-Shirt: http://bit.ly/2h8vFwP
If you have a cool drink recipe or picture, send it to us: [email protected]
Brand/Media Inquiries: [email protected]
MORE TIPSY BARTENDER
http://www.Facebook.com/TipsyBartender
http://www.Instagram.com/TipsyBartender
Tweets by TipsyBartender
Snapchat: TipsyBartender
http://www.TipsyBartender.com
Send us booze:
Tipsy Bartender
3183 Wilshire Blvd #196K22
Los Angeles, CA 90010
source
