in

Tennessee Coffee Milkshake

http://www.TipsyBartender.com

Here’s the recipe:

TENNESSEE COFFEE MILKSHAKE
1 oz. (30ml) Irish Cream
1 oz. (30ml) Coffee Liqueur
1 oz. (30ml) Whiskey
Coffee Ice Cream
Garnish: Whipped Cream/Chocolate Syrup/Chocolate Shavings

PREPARATION
1. Add ice cream, irish cream, coffee liqueur and whiskey to a blender and combine until smooth.
2. Pour mix into glass and top with whipped cream, chocolate syrup and chocolate shavings. Enjoy responsibly!

Brand/Media Inquiries: [email protected]

MORE TIPSY BARTENDER
http://www.TipsyBartender.com

Send us booze:

Tipsy Bartender
3183 Wilshire Blvd #196K22
Los Angeles, CA 90010

source

Making Mayo’s Recipes: Cream of chicken and wild rice chowder

Strawberry Delight Recipe – No Bake Strawberry Dessert by Foody Mafia