Thai Basil Beef – Instant Pot Ground Beef Recipes. @instantpotlife
Ingredients:
10-15 Thai Basil leaves (this is the same as Sweet Basil)
1-2 Chili Peppers
1 Tablespoon Oil
3 Cloves of Garlic, Minced
1-1.5 lbs Ground beef
2 Tablespoons Soy Sauce
2 Tablespoons Oyster Sauce
Salt and Pepper to taste
Direction
1. Open the lid. Select Saute on the Instant Pot
2. Once it heats up, add in the oil, garlic, and chili pepper
3. Once browned, add in the ground beef
4. When meat is partially cooked, add in soy sauce and oyster sauce. Stir then turn off Instant Pot.
5. Add in Thai basil.
6. Close the lid. Select Manual, High Pressure Cooking, for 3 minutes
7. When done, QR (quick release – release pressure immediately by turning to vent) and serve.
* Remove any excess oil before serving.
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