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How to make pepper steak from home
Pepper Steak Recipe
Soak 3 pieces of thin sirloin steak in a bowl of salt water for 30 mins. Scrub and rinse
Slice steak into thin square shape pieces
Place in a bowl
Season with 1 tsp of salt, 1 tsp of garlic powder, 1 tsp of ground ginger, 1 tsp of black pepper and 3 squirts of soy sauce
Mix in well and allow it to sit and marinate for 30 minutes
Meanwhile, chop up 1 onion and 1 green pepper into big square size pieces.
In a bowl…. combine 4 tbs of soy sauce, 4 tbs of oyster sauce, 2 1/2 tbs of brown sugar, 1 tbs of cornstarch and 4 tbs of beef broth AND STIR IN WELL
Place a pan over medium heat.
Add 1/2 cup of broth. Add steak pieces and cook until meat is tender
Remove steak and clean pan out
Place pan back over medium heat. Add 3 tbs of olive oil, your chopped up onions and green peppers, 2 tsp of minced garlic and 1/4 cup of drained tomatoes
Fry for 5 minutes then add steak to pan’
Fry for another 5-10 minutes or until brown
Once meat and vegetables brown add the sauce mixture
Once the sauce thickens to your desired thickness cut the fire off
Serve with rice
And that’s How To Make Chinese Style Pepper Steak
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