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The Best Jamaican Jerk Chicken Recipe: Jamaican Jerk Chicken On The Grill


How to make Jamaican Jerk Chicken on the grill

Jerk chicken recipe

Soak 8 leg quarters in salt water

Remove fat

Chop up 1 yellow onion, 8 scallions, and 5 scotch bonnet peppers into small pieces (use 9 scotch bonnet peppers if you like very spicy jerk chicken) and chop 2 limes in half

Put the chopped veggies in a food processor

Add 2 tbs of minced garlic, 1/4 cup of olive oil, 1/4 cup of apple cider vinegar, 1/2 cup of soy sauce, and squeeze fresh juice from 2 limes. Add 3 tbs of brown sugar, 2 tbs of ground Jamaican all spice, 2 tbs of dried thyme, 1 tbs of salt, 1 tsp of cinnamon, 1 tsp of ground ginger, 1 tsp of nutmeg, 1 tsp of black pepper.

Blend in processor until a smoothie consistency

Poke holes in chicken

Poor jerk seasoning marinade in a big bowl and add chicken to marinade

Massage well

Marinate in refrigerator overnight

Place on grill until crispy and cooked all way through

Jamaican jerk chicken on the grill recipe

source

Creamy Hot Buttered Rum – Tipsy Bartender

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