Sal Governale converts Mama Governale’s chicken parmesan recipe for the toaster oven. Before Sal can do so, his mother confides in him that she thinks her voice is too deep, and when she speaks to people on the phone, they sometimes think she’s a man.
When it comes to toaster oven recipes, this may be Sal’s best.
#chickenparmesan #howardstern #SalGovernale
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RECIPE:
2 thinly cut boneless-skinless chicken breasts
Flour
2 eggs lightly beaten
Salt (to taste)
Pepper (to taste)
2 1/2 tablespoons of grated Pecorino Romano cheese
3/4 cup grated mozzarella
1 1/2 teaspoons fresh parsley
2 cups bread crumbs (Progresso Italian Style is the best)
3/4 cup marinara sauce
1 aluminum toaster pan
Bake at 375 degrees Fahrenheit for 15 minutes covered with aluminum foil
Bake uncovered for an additional 5-6 minutes at 375 degrees Fahrenheit
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