▸Heyyy All.. Welcome to PICHEKKISTA BOBBY FOOD
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For business & Collaborations Please contact [email protected]
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Pot Chicken Curry Ingredients:
Chicken Marination:
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Chicken – 2 kgs
Salt – 3 tbsp
Turmeric powder – 1 tbsp
Red chilli powder – 4 tbsp
Curd – 500gms
Dry coconut – 60gms (medium size)
Fry on flame and Grind into fine powder
Preparation:
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Oil – 8 tbsp
Cardamom – 4
Cloves – 8
Cinnamon – 2 inches
Chopped Onions – 300gms
Ginger Garlic paste – 2 tbsp
Marinated Chicken
Cumin powder – 1 tsp
Coriander powder – 1 tbsp
Dry coconut powder
Badshah Garam Masala – 1 tbsp
Everest Chicken Masala – 2 packets
Slitted Green chillies – 4
Coriander leaves
#restaurantstylechicken #chickengravyrecipe #chickencurry #chickenrecipe #chickengravy #handichicken #chickenmasala #howtomakechickencurry
