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Tropical Orange Fishbowl

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Here’s the recipe:

TROPICAL ORANGE FISHBOWL
3 oz. (90ml) Orange Curacao
3 oz. (90ml) Peach Schnapps
3 oz. (90ml) Passionfruit Rum
6 oz. (180ml) Passionfruit Juice
3 oz. (90ml) Lemon Lime Soda
Splash Grenadine
Orange Wedges
Lemon Wedges
Lime Wheels
Cherries
Ice

PREPARATION
1. Add ice to fishbowl and pour over passionfruit juice followed by peach schnapps, passionfruit rum and orange curaçao. Stir lightly.
2. Top with lemon lime soda, followed by a splash of grenadine.
3. Drop in fruits. Enjoy responsibly!

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Tipsy Bartender
3183 Wilshire Blvd #196K22
Los Angeles, CA 90010

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