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Try 4 different type of chicken recipes | 4 easy indian chicken recipe |Iftar menu – chicken recipes


#chickenrecipesindianstyle #iftarmenu #iftarchickenrecipes #indianstylechickenrecipes
#curryleafchicken | #karuveppilaichicken | #pepperchicken | #nattukozhikurma | #butterchicken | #curryleafchcikenrecipe | #dhabastylebutterchicken | #indianstylechicken | #southindianstyle | #nonvegrecipes | #chickenrecipes #organicchicken

curry leaf chicken / karuveppilai chicken – Perfect south indian chicken gravy , goes well with rice and chapatti

pepper chicken – spicy and easy way pepper chicken chicken goes well with fried rice and rasam rice

nattukozhi kurma/Country chicken korma – Chicken Kurma / korma with home grown chicken so the taste is very authentic and real.

butter chicken – famous dhaba style butter chicken goes well with naan/kulcha/chapatti

4K Quality Links to the video are below

Curry Leaf chicken – https://youtu.be/82MMThD43WQ
Pepper Chicken – https://youtu.be/1YFOOhfdOeo
Nattukozhi kurma / Country chicken recipe – https://youtu.be/m37oy0oF_Sk
Butter Chicken – https://youtu.be/FkmgLpUS3xs

Ingredients

#curryleafchicken #chcikenrecipe #curryleafchicken recipe

Ingredients:

Boneless Chicken – 500 Gms
Oil – 3 Tbsp
Ginger Chopped – 1 Tbsp
Garlic Chopped – 10 Cloves
Green Chili – 2 Slit
Onion – 1 Medium (Finely Chopped)
Red Chili Powder – 1 Tsp
Coriander Powder – 1 Tsp
Turmeric Powder – 1/2 Tsp
Salt to Taste
Coriander leaves – Few
Curry Leaves – Few

To Grind Powder

Cinnamon Stick – 2
Cardamom Pods – 3
Cloves – 6
Cumin Seeds – 1 Tbsp
Fennel Seeds – 1 Tbsp
Pepper Corns – 2 Tbsp
Curry Leaves – 1 Cup

#nattukozhi #nattukozhikurma #countychicken

Recipe: Country Chicken / NattuKozhi Kurma

Ingredients:

Country Chicken/NattuKozhi – 500 GMS

To Grind Masala Powder:

Dry Red Chili – 4
Coriander Seeds – 1 Tbsp
Cumin Seeds – 1 Tbsp
Fenugreek Seeds – 1/2 tsp
Pepper – 1 Tbsp

To Prepare Kurma:

Sesame Oil – 3 Tbsp
Bay Leaf – 3
Cloves – 4
Ginger Garlic Paste – 1 Tbsp
Shallots / Small Onions – 15 Chopped
Curry Leaves – Few
Tomato – Chopped
Chili Powder – 1 Tbsp
Turmeric Powder – 1/2 tsp
Salt to Taste
Coriander Leaves – Few
Water – 2 Cups

To Grind Coconut Paste:

Coconut Chopped – 1/4 Cup
Fennel Seeds – 2 Tsp
Water to Grind – Smooth Paste

#pepperchicken #milaguchicken #peppercornschicken

Ingredients:

Oil – 2 Tbsp
Bay Leaves – 2
Cloves – 4
Cardamom Pods – 2
Onion – 1 Large
Green Chili – 2
Garlic – 15 Count (Chopped)
Curry Leaves – Few
Water – 1/2 Cup
Pepper – 3 Tbsp (Adjust According to your Taste)
Salt to Taste
Coriander Leaves – Few

To Marinate

Chicken – 500 Gms
Ginger Garlic Paste – 1 Tbsp
Chili Powder – 1 Tbsp
Turmeric Powder – 1/2 Tsp
Salt – 1 Tsp

butter chicken recipe

Serving :3

Ingredients:

For Butter chicken gravy:

Onion-1 chopped
Tomato-2
Ginger-1 tbsp chopped
Garlic-1 tbsp chopped
Cashews-12
Chilli pwdr-1 tbsp
Kasoori methi-1 tsp
Cream-1 tbsp(optional)
Butter-2-3 tbsp
Garam masala-1/2 tsp
White vinegar-1 tbsp
Spring onion-1 tbsp

To marinate chicken:

Boneless chicken-400 g
Ginger Garlic paste-1 tbsp
Red chilli powder-1 tbsp
Turmeric powder-1/2 tsp
Salt to taste
Oil to pan fry

source

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