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Vermicelli bite is very simple and easy recipe for your dinner or lunch. Different but yummy dessert for sweet lover , try this recipe and let me know how it is .
Ingredients:
-Vermicelli 100 gm ( sawaiyan )
-Butter 2 tbsp
-Milk powder 2 tbsp
-Chopped almonds 2 tbsp ( Badam )
-Condensed milk 1/2 cup
-Desiccated coconut 2 tbsp ( Nariyal )
– Pistachios powder for garnishing
Direction For Cooking :
-In a bowl add vermicelli and break into small pieces.
-In a pan add butter let it melts then add vermicelli.
-Roast vermicelli for 2 mins on low flame.
-Add milk powder , chopped almonds , desiccated coconut , saute for 2 mins then add condensed milk mix well.
-Cook for 4 -5 mins on low flame until vermicelli separates pan.
-Take mini bowls or saucer grease these bowl with oil or butter them add vermicelli mixture press gently.
-Remove the bites carefully and garnish with pistachios powder.
Vermicelli bites are ready to serve
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