Do you like a little spicy with your sweet? Then you’re gonna love the sticky sauce that’s on this chicken. Never tried the combo before? That’s OK—you’re in for a treat. Honey and sriracha are a power duo that combines the hot sauce’s fiery kick with finger-licking-good, glaze-like deliciousness. Because those flavors are the main attraction, we’re keeping the green beans and rice on the side nice and simple (although we think they’re jealous of the action going on elsewhere on the plate).
Produced in a facility that processes milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soybean.
